A recipe for everyone's favorite Christmas cookie ...
Chocolate Chip Cookies
Recipe: The Growing Foodie {altered version under a CC BY 3.0 license}
Images: Flickr user Josh Semans {altered version under a CC BY 2.0 license}
INGREDIENTS
1 cup (2 sticks) salted butter
3/4 cup brown sugar
3/4 cup white sugar
1 teaspoon vanilla
2 eggs
2 1/4 cups flour
1 teaspoon baking soda
2 cups semi-sweet chocolate chips
DIRECTIONS
Preheat the oven to 350 degrees F.
Melt the butter in the microwave. Beat in sugars, vanilla, and eggs in order. Then, beat in flour and baking soda. Lastly, stir in chocolate chips.
Refrigerate 5-10 minutes.
Form into one-inch balls and place on ungreased cookie sheet. Bake in preheated oven for 8 minutes.
I leave them on the hot cookie sheet so the bottoms brown a little bit. You might not think they're done after 8 minutes, but be careful because they burn fast.
Makes 48 cookies.
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